Commercial Kitchen Set Up

How to set up a commercial kithcen for your restaurant. Its all about that space. Minimum equipment requirements for a restaurant set up duration.

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These essential items can add up quickly so its important that you write out a kitchen checklist and make sure you cover what you need.

Commercial kitchen set up. Components of a commercial kitchen cleaningwashing. You can see the video to understand it and call 19007236 ly bao minh horeca supplies would consult the most suitable system for your kitchen. The food preparation area has sinks for washing. How to set up a small commercial kitchen in 3 easy steps.

Research local health codes. Where to start when designing a commercial kitchen step 1. The specific cookware items you need will depend on the cuisine youre serving and the skills of your chefs. Develop a menu that you love.

Kitchen monkey restaurant equipment 163682 views. Install a triple sink wash station and commercial dish washing unit. How to set up a commercial kitchen purchase and install fire safety and sanitation equipment install a sprinkler system and fire extinguishers as required by local fire department regulations. The storage area can be split into non food storage cold storage and dry storage.

Develop a menu thats made up of food that you love. The menu dictates everything in your restaurant. Check local commercial kitchen laws to ensure that your restaurant is up to code. Think about what you dont need.

You should also take your staffs health into consideration as you design your commercial kitchen. The cleaning and washing section of a commercial kitchen includes appliances. Build proper ventilation into the space. Place mats on the ground to reduce knee and back wear and tear from standing.

As well as large commercial kitchen appliances youll also need to purchase cookware.